Looks like it’s time to start giving 10-year-olds a little more credit where there scientific claims are concerned. According to a new study from Aston University in Birmingham, England, they were right all along — five seconds really does make a difference in terms of food safety.
The Five-Second Rule Is Now Supported By Actual Scientific Evidence
Thursday, March 13, 2014
The Five-Second Rule Is Now Supported By Actual Scientific Evidence
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